Discover the techniques our chefs use to create that perfect chewy yet crispy crust that makes our pizzas stand out. From selecting the right flour to proper kneading and fermentation, we share our top tips.
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From classic buffalo to exotic flavors, here's our guide to the best chicken wing varieties. Learn about the history of wings, the Scoville scale for heat levels, and how we create our signature sauces.
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Trace the fascinating journey of how pizza traveled from its humble origins in Naples, Italy to become one of the most beloved foods in Canada. Discover regional Canadian pizza styles and influences.
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Elevate your pizza experience with the right drink pairing. From craft beers that complement pepperoni to wines that enhance veggie toppings, we've got expert recommendations for every slice.
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From GPS tracking to temperature-controlled delivery bags, explore how new technologies are revolutionizing the way hot, fresh pizza makes it to your doorstep in record time, even in Canada's challenging weather.
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